Well in the last week not much has happened because once again I found myself at the hospital...this time it was just for some bloodwork because I wanted to test and see if I had malaria since I'd been feeling terrible for two days-extremely sore throat, swollen tonsils, ear ache, chills, fever, slight nausea..never good things to have.. **Important note: not sure if I made this clear in my previous post about my first hospital excursion but here the hospital and doctor's office are the same thing. Therefore, there is no need to be alarmed, I was there for a walk-in check-up, did some tests and received some prescriptions and my entire bill for the Dr. visit, prescrips, and tests was the equivalent of a whopping $50...if only plane tickets didn't cost so much, I'd consider coming here for all my medical needs.
Anyways, since I didn't do much besides sleep for a few days I have plenty of room for a food edition!
One thing to note is that they eat everything here that we do in the states with a few additions or in new ways.
Due to the fact that my stomach has zero interest in being a full fledged Ghanaian (note it is my stomach being rebellious not me..I would LOVE to eat all the foods!) Here are some pics of a few Ghanaian dishes. One thing to note is that there are three key ingredients in every meal: starch, pepper, and oil. By pepper I mean super spicy not this lame baby stuff we call "hot" or "spicy" in the US but spicy enough to make you cry. Even though I don't really eat the pepper I still find myself sweating at every meal my family makes (I can actually tell who cooked it based on how spicy it is).
As for the starch it is usually banku, fufu, or kenkey. These are pounded combinations of corn, yams, and cassava. I can't really eat most of these because 1. you don't chew it you just swallow it-my body doesn't like to do that. 2. my stomach completely rejects the entire thing and I feel sick for 1-2 days after with the exception of a recent second chance with fufu. They're very filling and usually just dipped into soup or stew by hand. I'm usually lame and just eat everything with white rice or boiled yams..it works for me!
Here's a pic of my friends Brittany and Evans eating banku for lunch. |
This is how fufu, kenkey, and banku are made they are pounded repeatedly until they become the dough-like balls. |
One of my favorites, red red. Basically just beans in an oil sauce with fried plantains. Simple, filling, and pretty cheap most times! |
As someone from the great dairy state of Wisconsin, the thing I miss most is everything dairy!!! This is the sorry excuse for cheese that I have to eat...really Laughing Cow? No cheddar, mozzarella, colby?
How can it be called Laughing Cow? This is no laughing matter... |
That's kind of it for food, even though there are soooo many more foods that we eat I just could never do them all justice or fit them into one blog post. All I have to say is that mom's cooking is always the best no matter where in the world you are.
One thing to note is that promptly after starting this blog post exciting things did start happening to me!
I fell in the gutter on Tuesday, luckily I didn't fall all the way down it was a pretty shallow gutter so I kind of walked into it with one leg and scraped it up a bit. I laughed a lot like normal..and my host-dad saw it and was like "again?!" haha it's never before but I'm glad it didn't surprise him that it happened. Really I'm just surprised it didn't happen earlier, I am known to be quite graceful after all.
Then I tried to pick up a package that someone sent me from the post office. It has been in Ghana since October 8th and I just found out where it was on the 17th but couldn't go and get it due to my crazy illness last week. I had to take a tro tro to the Circle post office, not exactly close. I was warned not to be "funny" which I'm pretty sure means sarcastic or I wouldn't get my package...if you know me you know I'm never sarcastic so this shouldn't have been a problem.
I went there, greeted the lady, tried to be really friendly and she decided she didn't want to look for my package and therefore I should just go home and come back again the next day. She literally didn't look for it. I couldn't believe it but also couldn't argue because then if she would've found it she would've tried to charge me a crazy amount of money to get it.
My host brother from America asked me to go with him to the Spanish Embassy because he needed a white person to get in the door..luckily I knew someone
Who's that white girl? |
So I skipped class to go with him on Wednesday and he told me why he needed to go there. He and a colleague want to start up a clothing mill in Spain...there's more to it than that but it's really cool! We couldn't get in without an appointment which you can't make without their phone number, which you can't get without going there (typical problems with official business in Ghana). However, he was nice enough to offer to take me to the post office instead. After finding our way there we couldn't find a parking spot so he had to drop me off-luckily some Ghanaian woman helped me cross the street and made sure my purse didn't get stolen..soo nice! Then I went into the post office and started working my charm, a super friendly "good morning!" I was singing to a song on the radio called Sweetio (all about your sweetie), she started laughing..progress! Then I said that my package was from my sweetio in the US...more smiles! One guy that worked there asked for my number after saying how beautiful I am...typical. Then the customs man told me my package would be about 25 cedi ($12.50) not the worst but we had to go through the checklist and make sure everything was there...I slipped the lady some chocolate just to be safe laughed a little, smiled some more and used my "Have a great day!" that I perfected at Remington Quality Foods...I left smiling with a huge package of sweets.
Then, I learned more about how awesome my family is. I got to meet my uncle who is the former Ghanaian Ambassador to Spain (say what?!) coolest thing ever. Then I found out he is consulting on the case concerning the Argentinian ship on Ghanaian shores (check the news for more info).
Basically things just keep getting better (with the exception of falling into gutters and such).
One last thing, my friend Jessalyn and I have started a fundraiser for the school we work at in Agbogbloshie. We are raising money for the basics like pencils and notebooks which seem simple and cheap but here they can cost as much as a parent makes in one day or week. When it comes down to how to spend that money the answer is simple..food, lights if possible, etc. then notebooks if they're lucky. If we exceed our goal of $250 we plan to use it for more desks, a door, blackboards, etc. The headmistress works really hard to keep this school running because without it most of the kids might not be in school. Please check out our Facebook event (https://www.facebook.com/events/115595391930116/)
or campaign on youcaring.com (http://www.youcaring.com/
Thanks again for reading everyone, till next time!